YouTube Time Stamp This will allow you to start and/or stop your YouTube video at specific points. Here is the basic format: http://www.youtube.com/watch?v=cha1Dfq9aAk&t=3m25s If you want this automatically generated, visit YouTubeTime.com YouTube Thumbnail in WordPress Grandpa’s Five Minute Salsa WATCH Read more »
Mayonnaise from Scratch
Three eggs Two TBL mustard Salt and pepper to taste Blend in food processor Drizzle in oil and keep going until it thickens VIEW THIRD-PARTY VIDEO HERE See video for turning it into Aioli Dipping Sauce, Rouille Sauce and Tartar Sauce. 3:25 goo
Zucchini Fries
Slice young zucchinis into wedges lengthwise Toss and Marinate in EVOO, garlic and thyme for 20 minutes Roll in flour that has some salt and chili powder sprinkled into it Roll in egg bath Roll in bread crumbs Fry in basket at 375 degrees until golden brown OR Bake Read more »
Simple Butterscotch Pudding
by admin May 3, 2012 » Add the first comment.
Ingredients 1 cup packed dark brown sugar 1/4 cup cornstarch (substitute flour if necessary) 3 eggs 1/8 teaspoon salt 3 cups milk 1/4 cup butter 1 teaspoon vanilla extract Directions In a small bowl, mix together brown sugar, cornstarch and salt. Add enough milk to make thick Read more »
Basic Carnitas
This is really easy, but it does take some planning to allow for slow cooking times. For the carnitas meat itself: 3 (5-inch) fresh marjoram sprigs 2 medium garlic cloves, peeled and smashed 1 tablespoon coriander seeds 1 bay leaf 1 medium white onion, peeled and quartered through the Read more »
Breakfast Pudding
Can be prepared in 45 minutes or less. Ingredients Two small portionsServe as a side Two large portionsServe as a main dish with fruit 1 cup milk 2 tablespoons uncooked farina 2 tablespoons honey 1 large egg 1/4 teaspoon vanilla extract Read more »
Enchiladas
by admin May 2, 2012 » Add the first comment.
1 CU red enchilada sauce 3 peeled roasted red peppers or poblanos 2 tomatillos 1/2 CU (minced) cilantro 1 can green enchilada sauce 6 tortillas (5 to 6 in. wide) 1 CU pressed steamed and chopped spinach 3 ounces cream cheese or queso blanco 1/4 cup shredded Parmesan cheese or Read more »
Authentic Falafel
by admin April 30, 2012 » Add the first comment.
From local Phoenix television program: YourLife A to Z. http://www.youtube.com/watch?v=-5VCtzkjiDk A very authentic recipe for falafel.
Injera – Ethiopian Flatbread
by admin April 24, 2012 » Add the first comment.
Did you know… Teff is extremely high in fiber, iron, and calcium. Teff is the smallest grain in the world. It takes about 150 teff seeds to equal the weight of a kernel of wheat! Many Ethiopians in America use square-shaped, electric, nonstick pans. These heat evenly and make Read more »
Spinach Souffle
by admin April 23, 2012 » Add the first comment.
1 CU * steamed and chopped spinach (squeezed) 2 eggs ** (separate whites from yolks… the yellows) 1/2 CU cottage cheese 1/2 CU shredded Cheddar or Parmesan Cheese 2 tbsp. flour (sifted) 1/2 stick butter or 4 OZ low-fat sour cream 1/2 tsp salt 1/2 tsp Cream of Tartar Read more »