Basic marinara

by on November 6, 2014
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Basic marinara

One onion slivered
Sauté in EVOO until they start to become translucent
one entire head of garlic
One lemon or two limes squeezed
six tomatoes chopped
Salt and pepper to taste
Purée in the blender
Strain
Keeps for up to two weeks

Robert@RobertAndrews.NET

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