Best Burrito Ever

by on October 18, 2016 » Add the first comment.
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If you’ve ever wanted to use left-over filet mignon, here is the ultimate use.  No filet?  Use any good piece of cooked beef.


  • 1-2 oz Left-over beef
  • Optional: thinly sliced ham
  • Shredded cheese – Mexican blend
  • Salsa – strained for about 30 seconds
  • Tiny bit of minced cilantro


  1. Spread a handful of shredded cheese over a flour tortilla
  2. Lay down (optional) ham over top of cheese
  3. Cut the filet in VERY thin slices against the grain
  4. Lay the pieces in a row
  5. Microwave for 60 seconds
  6. Roll up and serve with salsa

Find more like this: Meals for Beginners, Meat to Eat RED

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