Compound Butter

by on May 29, 2013 » Add the first comment.
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3 TBL soft butter
3 bacon strips
1 TBL Thyme
1 TBL Oregano
2 tsp garlic
1 tsp Rosemary (chopped)
1 tsp Sage (rough chop)
pepper and salt to taste

1. Fry bacon crisp
2. Place on paper towel to drain
3. Combine all other ingredients
4. Crumble bacon and add to all other ingredients
5. Use to stuff under skin of turkey or chicken before roasting

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