Kansas City Sweet BBQ Sauce

by on January 21, 2018
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BBQ hints from Martha Stewart
. Tomato based
Plus brown sugar, cider vinegar and lemon
Over heat: add ****Onion, **butter, ***garlic, *salt, *pepper, *********ketchup, ***molasses, **Worcestershire Sauce, **dijon mustard, ***cider vinegar, *cayenne pepper, ***** packed brown sugar, lemon juice to brighten it all up
Put into blender and puree . Start on low
Brush on for the last 5 minutes

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