Minute Mousse

by on February 12, 2016 » Add the first comment.
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mousseTo blender, add
6 oz chocolate morsels
1 TBL instant coffee
1/2 C scalded whole milk
Add 2 TBL rum
Blend for a full minute then add 1 medium egg
Add 1/2 C sugar
Blend another minute
Add 1/2 C cream
Blend another minute
Pour into dessert glasses and chill 4 hours
Top with whipped cream and garnish with chocolate

See my recipe for whipped cream or use Cool Whip

Find more like this: Desserts

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