1 tsp oil
1 tsp water
1. Break your egg into a small bowl making sure the yolk does not break.
2. Heat oil over low heat until it shimmers. If it smokes, your oil is too hot.
3. Gently add your egg into the pan, use a spatula to gently form into circle.
4. Let cook for about 30 seconds
5. Add your water into a part of the pan without oil and cover
6. Let cook 2 minutes then serve.
You can also make this with two eggs together.
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