Valentine Scrambled Eggs

by on February 24, 2016
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2016-02-23 08.23.11Using shaved ham, prepare a rose bowl in which to put sauteed mushrooms

Slice Banana Ginger bread for the starch

Cook scrambled eggs in preheated skillet (300º) with two pads of COLD butter for very fluffy and creamy scrambled eggs.  Butter has built-in emulsifiers.

Top the ‘shrooms and eggs with shredded Parmesan cheese

Serve with Robert’s Jalapeno-Cayenne Ketchup

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