Slice Banana Ginger bread for the starch
Cook scrambled eggs in preheated skillet (300º) with two pads of COLD butter for very fluffy and creamy scrambled eggs. Butter has built-in emulsifiers.
Top the ‘shrooms and eggs with shredded Parmesan cheese
Serve with Robert’s Jalapeno-Cayenne Ketchup
Find more like this: Grandpa's Use Only