When we lived on our Urban Farm we had more peppers than we could keep up with. This gave us an option to enjoy our jalapeños all year. INGREDIENTS 1 CU of peppers, any size 1/2 onion . Sliced very thin Alt Mix 1 1 CU white or rice vinegar 1/4 CU sugar 3 TBL … Continue reading A Partial Peck of Pickled Peppers