Class Outline
All recipes listed here can be completed within the class window (unless otherwise noted) and use minimal ingredients. Student will select eight recipes, and we will complete as many of them as possible within the alotted time.
Classes are 2-3 hours in length, plus time to eat our creations.
Class Cost
- Cost for one student is $80. ($80 each)
- Cost for two students is $140. ($70 each)
- Cost for three students is $180. ($60 each)
- Cost for four students is $200. ($50 each)
- All food costs will be covered
Basic Skills
- BASIC SKILLS is the only class where we will cover as much as we are able in a 1-2 hour window, hitting on the most important first, continuing to the more obscure.
Junior Chef Class Menu Options
- Super Duper Egg Sandwiches
- Eggs in a Basket
- Elephant Boogers
- Chili
- White House (1887) Tomato Ketchup
- Oatmeal
- Polenta / Farina
- Macaroni and Cheese
- Hamburgers
- Hot Dogs
- Personal Pizzas (dough provided)
- Mashed Potatoes
- Potato Skins
- French Toast
- Scrambled Eggs
- Spaghetti with Home-made Sauce
- Ultimate Chocolate Chip Cookies
- Old Fashioned Lemonade
- Smoothies
- Sloppy Joe Sandwiches
- Good Gorilla Banana Bites
- Ham Salad Sandwiches
- Deviled Eggs
- Cheese Omelets
- Meat Balls
- Meatloaf
- Drop Bisquits
- Banana Bread
- Pancakes
Beverages
- Sangria
- Lemonade
- Egg Nog
Breakfasts
Beginner Breakfast Menu Options
- Scrambled Eggs
- Poached Eggs
- Cheese Omelet
- Bacon
- Breakfast Sandwich
- Steel Cut Oatmeal
- Super Duper Egg Sandwich
- Polenta (corn meal mush)
- Juevos Rancheros
- Breakfast Egg and Cheese Burrito
- Pancakes – Blueberry, banana, etc
- French Toast
- Hash Browns
- Bread Pudding
- Drop Biscuits
- Banana Bread
- Oatmeal
- Smoothies
- Farina
- Cream of Wheat
- other
Intermediate Breakfast Menu Options
- Eggs Benedict ( Traditionally Ham with Hollandaise Sauce )
- Eggs Florentine ( Spinach )
- Quiche / Frittata ( optional ingredients )
- Chorizo, Egg and Cheese Burrito
- Monte Cristo
- Texas French Toast
- Breakfast Pizza
- Crepes
- Blueberry Muffins
- Bagels
- Breakfast Empanadas
- Bread Pudding
- English Muffins
- English Popovers
- Dutch Baby
- Yorkshire Pudding
- Blueberry Pancakes
- Biscuits and Sausage Gravy
- Lemon Curd or Custard
- Pancake Premix
Condiments
- Salsa
- Guacamole
Creative Leftovers
- Pastrami > Hash Browns
- French Fries – Hash Browns
- Steamed Veggies > Quiche
- Fish > Fish Tacos
- Hamburger -> Sloppy Joe or Chili
- Tuna Salad Sandwich
Desserts
- Berry Trifle (From a mix. From scratch)
- Apple or Peach Crisp
- Oven Custard
- Bird’s Custard
- Cheese Omelet
- Quiche – Short prep time, but 60 minute cook time.
Eggs
- Scrambled Eggs
- Fried Egg
- Hard Boiled Egg / Devilled Egg
- Omelet
- Egg Salad
- Breakfast Burrito
- Fried Egg Sandwich
- Poached Egg
- Steamed Egg
- Eggs Benedict (Hollandaise Sauce)
- Eggs Florentine (Hollandaise Sauce)
Lunches and Dinners
Beginner Meal Menu Options
- Bean Burrito
- Hot Dogs
- Hamburgers
- Chile
- Sloppy Joe Sandwiches
- Bread Bowl for the Chili
- Grilled Cheese Sandwiches
- Tomato Soup
- Shepherd’s Pie
- Meat Balls
- Acorn Squash
- Meatloaf
- Chicken Sandwiches
- Egg Salad
- Tuna Salad
- Mini Pizzas
- Calzones
- Spaghetti with Meat Balls with Garlic Bread
- Easy Chili – Browning hamburger
- Tamale Casserole
- Shepherds Pie
- Pizza Dough – made from scratch
- Pizza Sauce
- Pizzas
- Spaghetti Sauce
- Macaroni and Cheese
- Meatloaf
- Stir Fry Veggies
- Lasagna
- other
Examples of Actual Classes
Intermediate Meal Menu Options
- Pulled Pork Sandwiches
- Chicken Empanadas
- Chicken Pot Pies
- Hot Wings
- Buttermilk Baked Chicken
- Onion Rings
- Chicken Pallard / Chicken Fried Steak
- Tamales
- Crab / Tuna Cakes
- Stuffed Bell Peppers
- Lasagna
- Taco Salad
- Pasta / Noodles from Scratch
- Ceviche
- other
Non-Food Instruction
- Knife Skills
- Food Chemistry
Sandwiches
- Egg Salad Sandwich
- Tuna Salad Sandwich
- BLT Sandwich
- Grilled Cheese Sandwich
Side Dishes
- Mashed Potatoes
- Potato Salad
- Macaroni Salad
- Apple Cranbrry Radish Coleslaw
Snacks
- Cinnamon Toast
- Cookies (many different types available)
- Banana Bread
- Quick Cookies
Specialty / Holiday Classes
Desserts and Snacks
- Lemon Curd
- Christmas Cookies
- Ginger Snaps
- Pumpkin Pie
- Pecan Pie
- Trifle
- Apple or Peach Tart
- Cookies
- Brownies
Thanksgiving
- Why Brine a Turkey or Chicken?
- Cranberry Salad
Christmas
- Prime Rib
- Christmas Cookies
Side Dishes
- Cranberry Salad
- Pan-roasted Vegetables
- Apple Cranbrry Radish Coleslaw
- Simple Cole Slaw
- Mashed Potatoes
- Steamed Broccoli
- Blanched Green Beans
- Roasted Brussels Sprouts
Mexican Food
- Tortillas
- Empanadas
- Huevos Rancheros
- Burritos
Eggs
- Scrambled Eggs
- Omelets
- Hard Boiled Eggs
- Poached Eggs
- Deviled Eggs
- Egg Custard
Breads and Pasta
- Sandwich Bread
- Brioche
- Pizza Dough
- Spinach Pasta
- English Muffins
- Tortillas
- Corn Chips
- Parker House Dinner Rolls
Special Class for Beatitudes Employee Growth
- BASIC SKILLS will create the foundation for subsequent classes
- Breakfasts
- Eggs Five Ways
- Pancakes and Waffles
- Biscuits and Gravy
- Breakfast Burritos
- Compotes
- Lunches and Dinners
- Meatloaf
- Chicken
- Bread
- Quesadilla
- Chili
- Soup
- Melt Sandwich
- Panini
- Cheese Pizza
- Specialty Omelet
- Egg Noodles
- Other Helpful Skills
- Garnishing Techniques.
To register, call 602-999-4120
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