Bolognese Marinara Sauce ~~ 5


Quick Bison Bolognese

 

This recipe says to use bison, but I prefer half ground pork and half 80/20 ground beef.


Bolognese Made Easy

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Basic Bolognese


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Veggie Packed Bolognese



Grandpa’s Bolognese Sauce

  1. Heat 2 TBL EVOO in baking pot
  2. Add 1 grated onion
  3. … Salt, Bay leaves
  4. … Celery and julienne strips of carrots
  5. … Mix 1 LB your choice of raw ground meat with 1 cup white wine
  6. Add ground meat into pot
  7. Break it up, season and stir occasionally
  8. And a pinch of cinnamon
  9. After meat has browned add one large can crushed tomatoes
  10. Add equal parts tomato sauce and water to make it as soupy as you prefer
  11. Let simmer 30 minutes
  12. Cook fettuccine
  13. Strain lightly and put back into cooking pan
  14. Put into tablespoons butter, do not stir yet
  15. Put in as much sauce as you like
  16. Mix all together
  17. Place up and top with grated Parmesan cheese
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