Chicken strips Roasted poblano ¼ cu Corn oil Onion 1 tbl garlic avocado 1 tbl lime jucie 1 jalapeno 1 tbl sour cream 2 tbl olive oil yellow tomatos seeded Instructions 1. Roast pepper- use a chili roaster or propane torch, blacken skin, put in bag to sweat, slit and remove seeds for releno. 2. … Continue reading Chicken Fajita Salad