Ingredients
Eggplant
Egg
Flour
Milk
Bread crumbs
Salt and pepper
Mozzarella cheese
Instructions
Since I prefer the exterior crisp, my usual preparation is to
1. Slice it lengthwise, leave skin
2. Dip slices in flour, then egg/milk mixture, then dip into breadcrumbs
3. Salt & pepper each then fry in olive oil
Special Steps
Variations Sometimes I put mozzarella cheese and marinara gravy on top and place under broiler till cheese melts. Mangiare!