Boiling water . Sea water salinity. 3 1/2%
2 TBL per liter of water
Simmer in hot water for 8-10 minutes
Codfish
Bay
Peppercorn
Simmer
Carrot
Puree
Streamed Broccoli
Milk
Cream
Salt
Nutmeg
Plate over top of puree
Garnish with rosemary
Feel free to browse.
Boiling water . Sea water salinity. 3 1/2%
2 TBL per liter of water
Simmer in hot water for 8-10 minutes
Codfish
Bay
Peppercorn
Simmer
Carrot
Puree
Streamed Broccoli
Milk
Cream
Salt
Nutmeg
Plate over top of puree
Garnish with rosemary