In a hurry? The single best slaw dressing is Marzhetti Slaw Dressing. NOT THE LIGHT, which is (IMHO) not very good. The regular is great. Here are some other recipes:
Grandpas Homemade Slaw Dressing
Apple Radish Slaw
Tomato Slaw
Bok Choi Slaw
Sweet Pepper Slaw
Dad’s Cole Slaw
Not the dad of my grandkids… MY DAD. This is the recipe from Great Grandpa Andrews.
Classic Cole Slaw
Collins Cole Slaw
Scratch Slaw
- 1/2 head green cabbage – sliced thinly
- 1/2 head red cabbage – sliced thinly
- 2 TBL kosher salt
- Toss cabbage with salt and let rest
- Prepare dressing
- 1/2 C buttermilk
- 1/4 C mayonnaise
- 1/4 C yogurt
- 1 TBL pickle juice
- 1 tsp dry ground mustard
- 1 TBL chives
- After 1/2 hour, rinse the salted cabbage well in standing water
- Spin using a salad spinner to dry
- Add 1 carrot – julienne strips
- Toss all together and refrigerate 90 minutes or as long as overnight
