- 1 C halved and steamed Brussels sprouts
- 2-3 TBL dried cranberries
- 1-2 shallots – chopped small
- 1 TBL apple cider vinegar
- 1 TBL slivered almonds
- 1 TBL EVOO
Prepare ingredients, toss together, refrigerate an hour
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Prepare ingredients, toss together, refrigerate an hour