Garlic Head Toast

  1. Cut off the top of an entire head of garlic.
  2. Place on crumpled foil so it stays upright.
  3. Add salt and pepper, then drizzle with olive oil.
  4. Carefully close the foil and bake at 425ยบ for 60 minutes.
  5. Squeeze out garlic meat and spread on toast.
  6. Garnish with oregano or chives.
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