INGREDIENTS
- 1 C mayo or Miracle Whip
- 1 TBL white wine vinegar
- 6 oz bleu cheese
- 1 fresh head of iceberg lettuce
- tomato, bacon, crushed black pepper and cheese to finish
STEP BY STEP
- Put mayo and vinegar in a bowl and whisk together
- Mix in crumbled bleu cheese
- Slice a nice thick medallion of your lettuce
- Drizzle mayo onto medallion
- Top with tomato
- Crumble crisp bacon over top
- Top with black pepper and shredded cheese
