INGREDIENTS
- 1/2 LB Krab or lobster
- 1/2 C Miracle Whip
- 1/2 pkg cream cheese
- 1 C Baby spinach – stems removed
- 2 TBL Dried cranberries
- 2 TBL Blueberries
- 2 TBL Walnuts
- 4 leaves Romaine lettuce (alt – Radiccio)
- 1/4 Sweet red onion – very thinly sliced
- Juice and zest from one lemon ( for garnish )
STEP BY STEP
- Shred Krab into large pieces – set aside
- Mix Miracle Whip and cream cheese
- Chiffonade spinach leaves
- Roughly chop cranberries, blueberries and walnuts
- Mix all of the above together without over-mixing or breaking the Krab apart
- Place Romaine lettuce leaves in a bowl creating a lettuce border
- Put mixture onto the lettuce leaves
- Top with onion slices
- Top with lemon juice and zest
- Serve with nice rustic crackers