From Your Life Arizona
Intended for Grandpa’s use only
It’s never too late to learn something!
- 1/2 C Spinach
- 1/4 C Ricotta Cheese
- 1/4 C Rotisserie Chicken = sjredded
- 1/4 C Parmesan
- 1/4 C Mozzarella
- Nutmeg
- 2 Eggs
Wrap in a crepe and then bake at 350º for about 8 minutes
Kind of a Bechemel on top
- 1/4 C Heavy Cream
- 1/2 C Milk
- 1 TBL Corn starch
- Nutmeg
- Bring to a simmer and cook until thickened
Top with grated Parmesan and a bit of pesto