Wasabi – SUBSTITUTE

INGREDIENTS

• 2 tsp hot mustard
• 2 tsp prepared horseradish
• 6 TBL rice wine vinegar
• 1 tsp soy sauce
• 1/2 tsp sea salt
• Green food coloring is optional

STEP BY STEP

1. Mix stuff together and serve
2. This is best if it can meld for at least an hour.