Grandpa’s Sandwich Bread

INGREDIENTS

  • 1  C lukewarm water
  • 2 pkg or 4 tsp yeast
  • 1 TBL sugar
    AFTER PROOF
  • 1 C lukewarm water
  • 1/4 C sugar
  • 3 TBL canola oil
  • 2 tsp salt
  • 2 cup white flour
  • 1 C buckwheat flour or whole wheat flour
    – Add 1 C, then 1/2 C at a time
  • 2 TBL honey or agave syrup
  • 2 TBL molasses
  • 2 TBL xanthan gum
  • 1 egg

STEP BY STEP

  1. Add yeast, water and sugar and wait 5 minutes
  2. Sift together flours, salts and sugar
  3. Add 1 C flour, xanthan gum, canola and the sugar
  4. Add egg, molasses and honey
  5. Add 1/2 C flour at a time until absorbed
  6. Knead thoroughly until smooth, keeping dough as soft as possible.
  7. Place in greased bowl, oil top, cover and let rise 1 hour
  8. Divide in 2 or 3
  9. Shape into loaves, place in greased tin.
  10. Let rise until almost double (about 1 hour).
  11. Bake 375° for 10 min
  12. Lower to 325° for 25-30 min.
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